Omega-3 Fatty Acids and Health /

There has been an explosion of research on the relationship of Omega-3 fatty acids to human health over the past two decades. This authoritative volume gathers information from the research literature to provide a current, single-volume resource. Omega-3 Fatty Acids and Health brings a nutritionist&...

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Bibliographic Details

Main Author:	Nettleton, Joyce A.
Corporate Author:	SpringerLink (Online service)
Format:	eBook
Language:	English
Published:	Boston, MA : Springer US : Imprint : Springer, 1995.
Subjects:	Chemistry. Food science. Nutrition. Electronic books.
Online Access:	Connect to the full text of this electronic book