Food factors for cancer prevention /

Bibliographic Details
Corporate Authors:	SpringerLink (Online service), International Conference on Food Factors: Chemistry and Cancer Prevention
Other Authors:	Ohigashi, Hajime, 1944- (Editor)
Format:	Conference Proceeding eBook
Language:	English
Published:	Tokyo : Springer, [1997]
Subjects:	Cancer > Chemoprevention > Congresses. Cancer > Diet therapy > Congresses. Neoplasms > prevention & control > Congresses. Diet > Congresses. Carcinogens > chemistry > Congresses. Cancer > Prévention. Éducation nutritionnelle. Cancer > Chimioprévention > Congrès. Krebs (Medizin) Prävention. Ernährung. Kongress. Cancer > Chemoprevention. Cancer > Diet therapy. Electronic books. Conference proceedings.
Online Access:	Connect to the full text of this electronic book

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