Food packaging and preservation : theory and practice /

Bibliographic Details
Corporate Authors:	SpringerLink (Online service), Symposium on Food Packaging Interactions and Packaging Disposability
Other Authors:	Mathlouthi, M. (Mohammed)
Format:	Conference Proceeding eBook
Language:	English
Published:	Dordrecht : Springer-Science+Business Media, [1994]
Edition:	First edition.
Subjects:	Food > Packaging > Congresses. Food > Preservation > Congresses. Aliments > Conditionnement > Congrès. Aliments > Conservation > Congrès. Aliments > Conservation. Aliments > Emballage. Aliments > Conditionnement. Conditionnement. Lebensmittel. Verpackung. Food > Packaging. Food > Preservation. Electronic books. Conference proceedings.
Online Access:	Connect to the full text of this electronic book

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