Improving diets and nutrition : food-based approaches /

Bibliographic Details
Other Authors:	Amoroso, Leslie, 1977- (Editor), Thompson, Brian, 1953- (Editor)
Format:	eBook
Language:	English
Published:	Rome, Italy : Wallingford, Oxfordshire, UK : Food and Agriculture Organization of the United Nations ; CABI, 2014.
Subjects:	Malnutrition > prevention & control. Developing Countries. Diet. Food. Nutrition Policy. Nutritional Physiological Phenomena. Nutrition. Animal Husbandry and Production, (New March 2000) Food Composition and Quality. Food Processing (General) Food Storage and Preservation. Human Nutrition (General) Nutrition related Disorders and Therapeutic Nutrition. Plant Production. Access. Agriculture. Diets. Disease prevention. Food policy. Food preservation. Food processing. Food quality. Food security. Food storage. Foods. Health education. Human diseases. Malnutrition. Nutrient deficiencies. Nutrition education. Nutrition policy. Nutritional intervention. Electronic books.
Online Access:	Connect to the full text of this electronic book

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