APA (7th ed.) Citation

Goettel, M. S., Sundh, I., & Wilcks, A. (2012). Beneficial microorganisms in agriculture, food and the environment: Safety assessment and regulation. CABI. https://doi.org/10.1079/9781845938109.0000

Chicago Style (17th ed.) Citation

Goettel, Mark S., Ingvar Sundh, and Andrea Wilcks. Beneficial Microorganisms in Agriculture, Food and the Environment: Safety Assessment and Regulation. Wallingford, Oxfordshire, UK: CABI, 2012. https://doi.org/10.1079/9781845938109.0000.

MLA (9th ed.) Citation

Goettel, Mark S., et al. Beneficial Microorganisms in Agriculture, Food and the Environment: Safety Assessment and Regulation. CABI, 2012. https://doi.org/10.1079/9781845938109.0000.