Description
| Abstract: | This book brings together insights from a number of sub-disciplines within psychology and other related disciplines, in terms of what they can tell about influences on human food choice. It is organized into 5 main sections which cover models of food choice; biological and learning influences on food choice; societal influences on food; food choices across the lifespan; and changing dietary behaviour. This book will be of significant interest to researchers in areas like nutrition, dietetics and psychology. |
|---|
| Physical Description: | 1 online resource (x, 399 pages) : illustrations, charts. |
|---|
| Bibliography: | Includes bibliographical references and index. |
|---|
| DOI: | 10.1079/9780851990323.0000 |
|---|
| Access: | Access limited to subscribing institution. |
|---|