Peppers : botany, production and uses /

Bibliographic Details
Other Authors:	Russo, Vincent M. (Editor)
Format:	eBook
Language:	English
Published:	Wallingford, Oxfordshire, UK : CABI, 2012.
Subjects:	Peppers > Utilization. Peppers. Agricultural Economics. Agricultural and Forestry Equipment (General) Crop Produce. Environmental Tolerance of Plants. Fertilizers and other Amendments. Horticultural Crops, (New March 2000) Horticultural Economics, (New March 2000) In vitro Culture of Plant Material. Input Utilization (Microeconomics) Molecular Biology and Molecular Genetics, (Discontinued March 2000, Reinstated and Revised June 2002) Plant Breeding and Genetics. Plant Cropping Systems. Plant Production. Plant Propagation. Soil Water Management (Irrigation and Drainage), (Revised June 2002) Taxonomy and Evolution. Capsicum. Chillies. Crop establishment. Cropping systems. Crown. Economic analysis. Ethnobotany. Fertilizers. Harvesting. In vitro culture. In vitro regeneration. Insect pests. Insects. Irrigation. Metabolites. Micropropagation. Organic farming. Plant diseases. Plant pathogens. Plant pests. Planting stock. Postharvest treatment. Protected cultivation. Roots. Salinity. Salt tolerance. Stress response. Stress. Taxonomy. Tissue culture. Transplanters. Weed control. Weeds. Electronic books.
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