APA (7th ed.) Citation

Chikindas, M., & Rai, M. (2011). Natural antimicrobials in food safety and quality. CABI. https://doi.org/10.1079/9781845937690.0000

Chicago Style (17th ed.) Citation

Chikindas, Michael, and Mahendra Rai. Natural Antimicrobials in Food Safety and Quality. Wallingford, Oxfordshire, UK: CABI, 2011. https://doi.org/10.1079/9781845937690.0000.

MLA (9th ed.) Citation

Chikindas, Michael, and Mahendra Rai. Natural Antimicrobials in Food Safety and Quality. CABI, 2011. https://doi.org/10.1079/9781845937690.0000.

Warning: These citations may not always be 100% accurate.