Primary and secondary preventive nutrition /

At a time when health professionals regularly interact with patients who are unclear about what constitutes appropriate nutrition or who exhibit little personal dietary control, the need to establish effective nutritional strategies for the prevention of disease and the promotion of health has becom...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Bendich, Adrianne, Deckelbaum, Richard J.
Format: eBook
Language:English
Published: Totowa, NJ : Humana Press, [2001]
Series:Nutrition and health (Totowa, N.J.)
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Call Number: RM217 .P75 2001
 
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RM217 .P75 2001 Available