Spurring innovation in food and agriculture : a review of the USDA Agriculture and Food Research Initiative program /

"The United States embarked on bold polices to enhance its food and agricultural system during the last half of the 19th century, investing first in the education of people and soon thereafter in research and discovery programs aimed at acquiring new knowledge needed to address the complex chal...

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Bibliographic Details
Corporate Authors:	National Research Council (U.S.). Committee on a Review of the USDA Agriculture and Food Research Initiative, National Research Council (U.S.). Division on Earth and Life Studies
Format:	Book
Language:	English
Published:	Washington, D.C. : National Academies Press, [2014]
Subjects:	Agriculture and Food Research Initiative (National Institute of Food and Agriculture (U.S.)) United States. > Department of Agriculture. Agriculture > Research > United States > Finance. Agricultural innovations > United States > Finance.
Online Access:	National Academies Press

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National Academies Press

West Campus Library: Stacks

Holdings details from West Campus Library: Stacks
Call Number	Status	Get It
Call Number:		S541 .S67 2014

S541 .S67 2014	Available