Horses, cattle, sheep and swine. : Origin, history, improvement, description, characteristics, merits, objections, adaptability, etc., of each of the different breeds, with hints on selection, care and management, including methods of practical breeders in the United States and Canada ... /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
The Rural Publishing Company,
1893.
|
| Edition: | 2d ed., rev. and enl. |
| Subjects: | |
| Online Access: | http://hdl.loc.gov/loc.gdc/scd0001.00028306581 |
Internet
http://hdl.loc.gov/loc.gdc/scd0001.00028306581Cushing: Dykes (Does not check out)
| Call Number: |
SF105 .C98 1893 |
|
|---|---|---|
| Call Number | Status | Get It |
| SF105 .C98 1893 | Available | |