Crop yield : physiology and processes /

This book summarizes recent research on the physiology of yield of all the world's major field crops. The authors focus on the development of crop yield, the physiology underlying this process and the interactions between this physiology and the environment in which the crops develop. The need...

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Bibliographic Details

Corporate Author:	SpringerLink (Online service)
Other Authors:	Smith, Donald L., 1953-, Hamel, Chantal, 1956-
Format:	eBook
Language:	English
Published:	Berlin ; New York : Springer, 1999.
Subjects:	Crops > Physiology. Crop yields. Cultures > Physiologie. Cultures > Rendement. Plantes > Amélioration génétique. Cultures > Rendements. Ertragsphysiologie. crops Electronic books.
Online Access:	Connect to the full text of this electronic book