APA (7th ed.) Citation

Food and Agriculture Organization of the United Nations, Ryder, J., Karunasagar, I., & Ababouch, L. (2014). Assessment and management of seafood safety and quality: Current practices and emerging Issues. Food and Agriculture Organization of the United Nations.

Chicago Style (17th ed.) Citation

Food and Agriculture Organization of the United Nations, J. Ryder, I. Karunasagar, and Lahsen Ababouch. Assessment and Management of Seafood Safety and Quality: Current Practices and Emerging Issues. Rome: Food and Agriculture Organization of the United Nations, 2014.

MLA (9th ed.) Citation

Food and Agriculture Organization of the United Nations, et al. Assessment and Management of Seafood Safety and Quality: Current Practices and Emerging Issues. Food and Agriculture Organization of the United Nations, 2014.