Ethical eating in the postsocialist and socialist world /

Bibliographic Details
Corporate Author:	ebrary, Inc
Other Authors:	Jung, Yuson, 1972-, Klein, Jakob, Caldwell, Melissa L., 1969-
Format:	eBook
Language:	English
Published:	Berkeley : University of California Press, 2014.
Subjects:	Food > Moral and ethical aspects. Food > Social aspects. Food consumption > Moral and ethical aspects. Food consumption > Social aspects. Electronic books.
Online Access:	Connect to the full text of this electronic book

Available Online