Cover Image

Global safety of fresh produce : a handbook of best-practice examples, innovative commercial solutions and case studies /

Bibliographic Details
Corporate Author: ebrary, Inc
Other Authors: Hoorfar, J. (Jeffrey) (Editor)
Format: eBook
Language:English
Published: Cambridge : Woodhead Publishing, 2014.
Series:Woodhead Publishing in food science, technology, and nutrition ; number 260.
Subjects:
Food industry and trade > Safety measures.
Food industry and trade > Safety measures > Case studies.
Agricultural processing > Quality control.
Agricultural processing > Safety measures.
Farm produce > Quality.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Item Description:Electronic resource.
Physical Description:1 online resource.
Bibliography:Includes bibliographical references and index.
ISBN:9781782420279 (electronic bk.)
1782420274 (electronic bk.)