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Code of fair competition for the restaurant industry as approved on February 16, 1934.

Bibliographic Details
Corporate Author: United States. National Recovery Administration (Author)
Format: Government Document eBook
Language:English
Published: Washington : United States Government Printing Office, 1934.
Subjects:
Restaurants > Law and legislation > United States.
Restaurant management > United States.
Online Access:https://purl.fdlp.gov/GPO/gpo47410

Internet

https://purl.fdlp.gov/GPO/gpo47410

Available Online

Holdings details from Available Online
Call Number: Y 3.N 21/8:7 AP.282
 
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Y 3.N 21/8:7 AP.282 Available