Food history almanac : over 1,300 years of world culinary history, culture, and social influence /
The Food History Almanac, covering 365 days of the year, is chock full of information and anecdotes relating to food history from around the world from medieval times to the present.
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| Format: | eBook |
| Language: | English |
| Published: |
Lanham, Md. :
Rowman & Littlefield,
[2014]
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| Series: | Studies in food and gastronomy.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
| Call Number: |
TX353 .C568 2014eb |
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| Call Number | Status | Get It |
| TX353 .C568 2014eb | Available | |