Early pottery in the Southeast : tradition and innovation in cooking technology /
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| Format: | eBook |
| Language: | English |
| Published: |
Tuscaloosa :
University of Alabama Press,
[1993]
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Item Description: | "A Dan Josselyn memorial publication." Electronic resource. |
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| Physical Description: | 1 online resource (xvi, 285 pages :) : illustrations, maps |
| Bibliography: | Includes bibliographical references (pages 245-278) and indexx. |
| ISBN: | 9780817384265 |