Stirring the pot : a history of African cuisine /

Bibliographic Details
Main Author:	McCann, James, 1950-
Format:	eBook
Language:	English
Published:	Athens, Ohio : Ohio University Press, [2009]
Series:	Africa in world history.
Subjects:	Cooking, African. Food preferences > Africa. Food habits > Africa. Africa > Social life and customs. Electronic books.
Online Access:	Connect to the full text of this electronic book

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