Ottolenghi : the cookbook /

"Available for the first time in an American edition and updated with US measurements throughout, this debut cookbook ... features 140 recipes culled from the popular Ottolenghi restaurants and inspired by the diverse culinary traditions of the Mediterranean."--Page 4 of cover.

Bibliographic Details
Main Author: Ottolenghi, Yotam
Other Authors: Tamimi, Sami
Format: Book
Language:English
Published: Berkeley : Ten Speed Press, 2013, 2008.
Edition:First United States edition.
Subjects:

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TX725.M628 O884 2013
 
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TX725.M628 O884 2013 Available