Wheat Classification.

Discusses problems encountered by Federal grain inspectors in classifying and certifying wheat as a result of increased use of new high-yield varieties. Also reviews Wheat Classification Working Group research into new methods for testing wheat classes.

Bibliographic Details

Corporate Authors:	Library of Congress. Congressional Research Service, ProQuest (Firm)
Format:	eBook
Language:	English
Published:	[Place of publication not identified] : [publisher not identified], 1988.
Series:	U.S. Congressional Research.
Subjects:	Agriculture > Research. Wheat. Electronic books.
Online Access:	Connect to the full text of this electronic book