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Fritos pie : stories, recipes, and more /

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Bibliographic Details
Main Author: Doolin, Kaleta, 1950-
Format: eBook
Language:English
Published: College Station : Texas A&M University Press, 2011.
Edition:1st ed.
Subjects:
Frito-Lay, Inc. > History > 21st century.
Frito-Lay, Inc. > History > 20th century.
Cooking (Corn)
Corn chips.
Family-owned business enterprises > United States > History > 21st century.
Family-owned business enterprises > United States > History > 20th century.
Corn products industry > United States > History > 21st century.
Corn products industry > United States > History > 20th century.
Doolin, Charles Elmer, > 1903-1959 > Family.
Doolin, Charles Elmer, > 1903-1959.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Item Description:Electronic resource.
Physical Description:1 online resource (xxii, 201 pages :) : illustrations (some color)
Bibliography:Includes bibliographical references and index.
ISBN:9781603442572
160344257X