Library of Congress. Congressional Research Service & ProQuest (Firm). (1999). Science Behind the Regulation of Food Safety: Risk Assessment and the Precautionary Principle. [publisher not identified].
Chicago Style (17th ed.) CitationLibrary of Congress. Congressional Research Service and ProQuest (Firm). Science Behind the Regulation of Food Safety: Risk Assessment and the Precautionary Principle. [Place of publication not identified]: [publisher not identified], 1999.
MLA (9th ed.) CitationLibrary of Congress. Congressional Research Service and ProQuest (Firm). Science Behind the Regulation of Food Safety: Risk Assessment and the Precautionary Principle. [publisher not identified], 1999.
Warning: These citations may not always be 100% accurate.