Nanotechnology in the food, beverage and nutraceutical industries /

Bibliographic Details
Corporate Author:	ebrary, Inc
Other Authors:	Huang, Qingrong
Format:	eBook
Language:	English
Published:	Cambridge ; Philadelphia : Woodhead Publishing Ltd, 2012.
Series:	Woodhead Publishing in food science, technology, and nutrition ; no. 218.
Subjects:	Food > Biotechnology. Electronic books.
Online Access:	Connect to the full text of this electronic book

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