The seafood industry : species, products, processing and safety /

Bibliographic Details

Corporate Author:	ebrary, Inc
Other Authors:	Granata, Linda Ankenman, Flick, George J., Martin, Roy E.
Format:	eBook
Language:	English
Published:	Chichester : Wiley-Blackwell, 2012.
Edition:	2nd ed.
Subjects:	Seafood industry. Fisheries. Electronic books.
Online Access:	Connect to the full text of this electronic book