Food in jars : preserving in small batches year-round /

Eating seasonally has never been so tasty. McClellan shows you how to store all manner of food in jars, with the focus on small batches that make easy projects for a canning novice to tackle. Learn to feed your soul as well as your body.

Bibliographic Details
Main Author: McClellan, Marisa
Format: Book
Language:English
Published: Philadelphia, Pa. : Running Press, [2011]
Subjects:
Description
Summary:Eating seasonally has never been so tasty. McClellan shows you how to store all manner of food in jars, with the focus on small batches that make easy projects for a canning novice to tackle. Learn to feed your soul as well as your body.
Item Description:Includes index.
Physical Description:237 pages : color illustrations ; 23 cm.
ISBN:9780762441433 :
0762441437
9780762445073 (ebook)
0762445076 (ebook)