Food code : recommendations of the United States Public Health Service, Food and Drug Administration.

Bibliographic Details
Corporate Author:	United States. Food and Drug Administration
Format:	Government Document Serial
Language:	English
Published:	Washington, DC : U.S. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, [1993]-
Subjects:	Food law and legislation > United States > Handbooks, manuals, etc. Food adulteration and inspection > United States > Handbooks, manuals, etc. Foodborne diseases > United States > Prevention > Handbooks, manuals, etc. Legislation, Food > United States > Periodicals.
Online Access:	https://purl.fdlp.gov/GPO/LPS3020
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