Food purchasing guide for group feeding /

Bibliographic Details

Main Author:	Peterkin, Betty B., 1921-
Corporate Author:	United States. Agricultural Research Service
Other Authors:	Evans, Beatrice, 1910-, Lifquist, Rosalind C. (Rosalind Caribelle), 1903-
Format:	Government Document eBook
Language:	English
Published:	Washington, D.C. : Agricultural Research Service, U.S. Dept. of Agriculture, 1965.
Series:	Agriculture handbook (United States. Department of Agriculture) ; no. 284.
Subjects:	Food service management. Grocery shopping.
Online Access:	https://purl.fdlp.gov/GPO/gpo22327