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Structure function of edible fats /

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Bibliographic Details
Other Authors: Marangoni, Alejandro G., 1965-
Format: Book
Language:English
Published: Urbana, IL : AOCS Press, [2012]
Subjects:
Oils and fats, Edible > Analysis.

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Call Number: TP671 .S77 2012
 
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TP671 .S77 2012 Available