Food and famine in the 21st century /

This encyclopedia examines specific famines throughout history and contains entries on key topics related to food production, security and policies, and famine. Provides an in-depth look at food crises and their causes, responses to them, and outcomes.

Bibliographic Details

Corporate Author:	ebrary, Inc
Other Authors:	Dando, William A., 1934-
Format:	eBook
Language:	English
Published:	Santa Barbara, Calif. : ABC-CLIO, [2012]
Subjects:	Famines. Food supply. Agriculture. Electronic books.
Online Access:	Connect to the full text of this electronic book