The cookbook library : four centuries of the cooks, writers, and recipes that made the modern cookbook /
| Main Author: | |
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| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
Berkeley :
University of California Press,
[2012]
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| Series: | California studies in food and culture ;
35. |
| Subjects: |
| Physical Description: | xii, 328 pages : illustrations ; 28 cm. |
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| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9780520244009 (cloth : alk. paper) 0520244001 (cloth : alk. paper) |