Sandwich : a global history /
The humble peanut butter and jelly or bologna and cheese or corned beef on rye--no matter your cooking expertise, chances are you've made and eaten countless sandwiches in your lifetime. It's quick, it's simple, and it's open to infinite variety and inventiveness. If there's...
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| Format: | eBook |
| Language: | English |
| Published: |
London :
Reaktion,
2010.
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| Series: | Edible.
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| Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
| Call Number: |
TX818 .W55 2010eb |
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| Call Number | Status | Get It |
| TX818 .W55 2010eb | Available | |