Chemical analysis of antibiotic residues in food /

Bibliographic Details
Other Authors:	Kay, Jack F., MacNeil, James D., Wang, Jian, 1969-
Format:	eBook
Language:	English
Published:	Hoboken, N.J. : Wiley & Sons, [2012]
Series:	Wiley Online Library. Wiley-Interscience series on mass spectrometry.
Subjects:	Anti-Bacterial Agents > analysis. Chemistry Techniques, Analytical > methods. Drug Residues. Food Safety. Antibiotic residues > Analysis. Food of animal origin > Safety measures. Veterinary drug residues > Analysis. Electronic books.
Online Access:	Connect to the full text of this electronic book

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