Goat from farm to table.

Bibliographic Details
Corporate Author:	United States. Food Safety and Inspection Service
Format:	Government Document eBook
Language:	English
Published:	[Washington, D.C.] : U.S. Dept. of Agriculture, Food Safety and Inspection Service, [2011]
Subjects:	Goat industry > United States. Food adulteration and inspection > United States. Consumer protection > United States.
Online Access:	https://purl.fdlp.gov/GPO/gpo19075

Available Online