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Protecting perishable foods during transportation by truck : meats, fruits, melons, vegetables, poultry, dairy products /

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Bibliographic Details
Main Author: Johnson, Harold D. (Harold Dewey), 1897-
Corporate Author: United States. Agricultural Marketing Service
Other Authors: Breakiron, Philip L., 1918-
Format: Government Document eBook
Language:English
Published: Washington, D.C. : U.S. Dept. of Agriculture, Agricultural Marketing Service, 1956.
Series:Agriculture handbook (United States. Department of Agriculture) ; no. 105.
Subjects:
Farm produce > Transportation.
Refrigerated trucks.
Refrigeration and refrigerating machinery.
Online Access:https://purl.fdlp.gov/GPO/gpo19235

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https://purl.fdlp.gov/GPO/gpo19235

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Call Number: A 1.76:105
 
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A 1.76:105 Available