Who wants pizza? : the kids' guide to the history, science & culture of food /
Discusses the history of food, from early hunter-gatherers and domesticating animals for food to the science behind food preservation, produce cultivation, artificial flavor enhancers, and genetic modification.
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Toronto :
Maple Tree Press,
[2010]
|
| Subjects: |
Table of Contents:
- Why eat?
- Why we eat, how our bodies use food, and how we react to food
- How it all started
- How humans evolved from hunter-gatherers to farmers to food preservers to chefs
- Changing food
- How our ways of producing food
- and flavors!
- have changed over the years
- Food for thought
- How food production is impacting the world, and why our food choices matter.