Let's talk about safely handling and preparing eggs.

Provides instruction on handling and cooking raw eggs, including safe temperatures and times for their storage. Covers safe egg handling techniques for conducting Easter egg hunts. Also covers handwashing and cleaning techniques.

Bibliographic Details

Corporate Author:	United States. Food Safety and Inspection Service
Other Authors:	Karlsons, Donna
Format:	Government Document Video
Language:	English
Published:	[Washington, D.C.?] : [U.S. Dept. of Agriculture, Food Safety and Inspection Service], [2011]
Subjects:	Cooking (Eggs) > Safety measures. Easter egg hunts > Safety measures. Holiday cooking > Safety measures. Food handling > Safety measures. Food contamination > Prevention. Foodborne diseases > Prevention. Educational films.
Online Access:	https://purl.fdlp.gov/GPO/gpo15181 http://purl.fdlp.gov/GPO/gpo15181