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Right to food : making it happen : progress and lessons learned through implementation.

Bibliographic Details
Corporate Authors: Food and Agriculture Organization of the United Nations, Right to Food Forum
Format: Conference Proceeding Video DVD
Language:English
Published: Rome, Italy : Food and Agriculture Organization of the United Nations, 2011.
Subjects:
Right to food.
Right to food > Case studies.
Food security.
Food security > Case studies.

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: HD9000.5 .R532 2011
 
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HD9000.5 .R532 2011 Available