Ask Karen for turkey.

Provides a detailed description of consumer information services provided by the U.S. Dept. of Agriculture for safely cooking and roasting turkey, poultry, meat, and other holiday foods. Includes a demonstration of Ask Karen, an online reference service, and contact information for USDA's Meat...

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Bibliographic Details
Corporate Authors:	United States. Food Safety and Inspection Service, United States. Department of Agriculture. Broadcast Media and Technology Center
Other Authors:	O'Leary, Pat
Format:	Government Document Video
Language:	English
Published:	[Washington, D.C.?] : [U.S. Dept. of Agriculture, Food Safety and Inspection Service], [2008]
Subjects:	United States. > Department of Agriculture > Information resources. United States. > Food Safety and Inspection Service > Information resources. Cooking (Poultry) > United States > Information resources. Holiday cooking > United States > Information resources. Food handling > United States > Safety measures > Information resources. Food contamination > United States > Prevention > Information resources. Foodborne diseases > United States > Prevention > Information resources. Public service announcements (Motion pictures)
Online Access:	http://purl.fdlp.gov/GPO/gpo14579 Transcript

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http://purl.fdlp.gov/GPO/gpo14579
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Call Number	Status	Get It
Call Number:		A 110.27:K 14

A 110.27:K 14	Available