A systems approach to minimize Escherichia coli O157:h7 food safety hazards ... annual report.

Bibliographic Details
Corporate Authors:	Food Safety National Program (U.S.), United States. Agricultural Research Service
Format:	Government Document Serial
Language:	English
Published:	[Washington, D.C.] : U.S. Dept. of Agriculture, Agricultural Research Service.
Subjects:	Escherichia coli O157:H7 > Periodicals. Microbial contamination > Prevention > Periodicals. Farm produce > Microbiology > Periodicals. Agricultural processing > Health aspects > Periodicals.
Online Access:	https://purl.fdlp.gov/GPO/gpo8339

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