Consumer approval of genetic modification of food products : a comparison of United States and South Korean perspectives /

Bibliographic Details
Main Author: Gillett, Mary Caperton
Other Authors: Nayga, Rodolfo M. (Thesis advisor)
Format: Thesis eBook
Language:English
Published: [College Station, Tex.] : [Texas A&M University], [2004]
Subjects:
Online Access:Link to OAK Trust copy

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Link to OAK Trust copy

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Call Number: 2004 Thesis 1969.1/78
 
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2004 Thesis 1969.1/78 Available