French food in the Renaissance : a survey of recipes from the 14th to the 17th centuries /
| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Book |
| Language: | English |
| Published: |
Milpitas, CA :
Society for Creative Anachronism,
[1999]
|
| Series: | Compleat anachronist ;
no. 102. |
| Subjects: |
Cushing: Science Fiction (Does not check out)
| Call Number: |
CB353 .C65 no.102 |
|
|---|---|---|
| Call Number | Status | Get It |
| CB353 .C65 no.102 | Available | |