Food investigation : report of the Federal trade commission on the meat-packing industry.

Bibliographic Details
Corporate Author: United States. Federal Trade Commission
Format: Book
Language:English
Published: Washington, D.C. : G.P.O., 1919-1920.
Subjects:

Cushing: Dykes (Does not check out)

Holdings details from Cushing: Dykes (Does not check out)
Call Number: TS1971.U54 U54 1919
Library Owns: TS1971.U54 U54 1919 (pt.1-pt.6)
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TS1971.U54 U54 1919 pt.1 Available
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TS1971.U54 U54 1919 pt.3 Available
TS1971.U54 U54 1919 pt.4 Available
TS1971.U54 U54 1919 pt.5 Available
TS1971.U54 U54 1919 pt.6 Available