Cover Image

Membrane technology : a practical guide to membrane technology and applications in food and bioprocessing /

Show other versions (2)
Bibliographic Details
Other Authors: Cui, Z. F., Muralidhara, H. S.
Format: Book
Language:English
Published: Amsterdam ; Boston : Butterworth-Heinemann, 2010.
Edition:1st ed.
Series:Butterworth-Heinemann/IChemE series.
Subjects:
Membranes (Technology)
Food industry and trade.
Description
Physical Description:xvi, 289 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:9781856176323
1856176320