Food environment atlas.

Bibliographic Details
Corporate Author:	United States. Department of Agriculture. Economic Research Service
Format:	Government Document Database
Language:	English
Published:	Washington, District of Columbia : U.S. Dept. of Agriculture, Economic Research Service.
Subjects:	Food consumption > United States > Statistics. Food habits > United States > Statistics. Food industry and trade > United States > Statistics. Diet > United States > Statistics. Food supply > United States > Statistics. Nutrition > United States. DIET (Event) Food consumption. Food habits. Food industry and trade. Food supply. Nutrition. United States. Statistics.
Online Access:	https://purl.fdlp.gov/GPO/LPS120190

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