Food and Agriculture Organization of the United Nations & Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. (2009). Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed (2nd ed.). Food and Agriculture Organization of the United Nations.
Chicago Style (17th ed.) CitationFood and Agriculture Organization of the United Nations and Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. Submission and Evaluation of Pesticide Residues Data for the Estimation of Maximum Residue Levels in Food and Feed. 2nd ed. Rome: Food and Agriculture Organization of the United Nations, 2009.
MLA (9th ed.) CitationFood and Agriculture Organization of the United Nations and Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. Submission and Evaluation of Pesticide Residues Data for the Estimation of Maximum Residue Levels in Food and Feed. 2nd ed. Food and Agriculture Organization of the United Nations, 2009.