Dietary omega-3 polyunsaturated fatty acids and cancer /

Bibliographic Details
Other Authors:	Calviello, Gabriella, Serini, Simona
Format:	eBook
Language:	English
Published:	Dordrecht ; London : Springer, 2010.
Series:	Diet and cancer (Series) ; v. 1.
Subjects:	Cancer > Nutritional aspects. Cancer > Prevention. Omega-3 fatty acids > Health aspects. Electronic books.
Online Access:	Connect to the full text of this electronic book

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