Calorimetry measurements of energy value of some Alaskan fishes and squids /

Bibliographic Details
Main Author:	Perez, Michael A.
Corporate Author:	United States. National Marine Fisheries Service
Format:	Government Document eBook
Language:	English
Published:	Seattle, WA : U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, [1994]
Series:	NOAA technical memorandum NMFS-AFSC ; 32.
Subjects:	Fishes > Alaska > Composition. Squids > Alaska > Composition. Marine mammals > Food > Alaska. Food > Caloric content.
Online Access:	https://purl.fdlp.gov/GPO/LPS118233

Available Online