Market potential for organic crops in California : almonds, hay, and winegrapes /

Bibliographic Details
Main Author:	Brodt, Sonja
Corporate Authors:	Giannini Foundation of Agricultural Economics, University of California (System). Division of Agriculture and Natural Resources
Other Authors:	Klonsky, Karen, Thurpp, L. Ann
Format:	Book
Language:	English
Published:	[Berkeley] : University of California, Agriculture and Natural Resources, [2009]
Series:	Giannini Foundation information series ; 09-1.
Subjects:	Organic farming > Economic aspects > California. Almond industry > Organic farming > Economic aspects > California. Hay > Organic farming > Economic aspects > California. Grapes > Organic farming > Economic aspects > California.

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