Food and feed crops of the United States : a descriptive list classified according to potentials for pesticide residues /

Bibliographic Details
Main Author:	Markle, G. M. (George M.)
Other Authors:	Baron, Jerry J., 1958-, Schneider, Bernard A.
Format:	Book
Language:	English
Published:	Willoughby, Ohio : Meister Pub., [1998]
Edition:	2nd ed., rev.
Subjects:	Food contamination. Feeds > Contamination. Pesticide residues in food. Pesticide residues in feed. Pesticides > Environmental aspects.

Remote Storage